LUNCH MENU

LUNCH MENU

Click here to download the East Lunch Menu (PDF 114 kB)

LIGHT LUNCHES
PANNINIS / WRAPS

Served with chunky chips & fresh salad

SANDWICHES
Served on either white or brown bread with chunky chips & fresh salad

KEBABS
served on naan with fresh salad & chutney

BURGERS
Served with chunky chips & fresh salad

PIZZAS
10 inch thin and crusty pizza

SALADS

STARTERS

MAIN COURSES
Some dishes can be prepared milder or hotter on request. If you cannot find the dish of your choice on our menu, please ask your server who will be happy to help wherever possible.

CLASSIC DISHES

KARAHI
Cooked with onions, tomatoes, capsicums, green chillies, garlic, ginger, herbs & spices garnished with coriander served sizzling in a wok.

Available in:

HOUSE BALTI DISHES
CCooked in a balti with a blend of herbs, spices, onions, tomatoes, garlic, ginger, cumin, black pepper & coriander to create a medium spicy mouth watering sauce.

Available in:

SPECIALITIES

SUNDRIES

HOT DRINKS

SMOOTHIES